Dining Establishments and EatingThere are many factors that may change your decision on choosing a placeto dine. Some people dine out almost every night, and some people may dine outonly once every month or so. People treat eating out differently than others.
It all depends on the type of the mood, or the time the individual may have.
There are many types of eating establishments that cater to the different typesof occasions, from the more elite, to the brief luncheon, and to the fast outing.
For some people eating out is to be done in haste. For that type ofpeople eating out is simple, done to avoid the time of preparation, and cleaningup a meal. Fast food is a quick, easy way to eat on the run, with a no frillsatmosphere. These people are “on the run” with things that they mustaccomplish in a limited amount of time. Some fast food restaurants may include:Burger King, McDonalds, Subway, or Kentucky Fried Chicken.
Fast food would bean easy solution to the problem of the time factor. Fast food can easily berecognized when you enter the parking lot. For fast food the parking lot ismore accessible to people(less landscaping), more entrances and exit doors(formore saved time). Once entering the building one can distinguish a fast foodrestaurant, by the high traffic tile floors, plastic bench seating that doesnot move for comfort, and the poor taste of interior design with small amountsof decoration. These buildings were meant for eating quickly, and then leaving,visual impact is not a major concern. There will be no waiters to take yourorder. A line to the cash register is the only way to get your food, unless thedecision of the drive up window is made. Food is often times pre-prepared tosave time.
Casual dining has more enjoyable food, and a more refreshed environment,with only a little more time involved. Some casual dining may include: TGIF”Fridays”, Dennys, or Eat and Park. Parking is a little further back, and morelandscaping may be involved to have a grander appearance. When you enterthrough the only main entrance and exit door, wall to wall carpeting may be anoption, and more lavish plants, and paintings. Instead of finding your own seat,a host will lead you to the section you prefer. The seating in some cases wouldbe moveable for more comfort. In most, the seating is either plush cloth, ormostly padded vinyl, for comfort. Silverware would already exist on the tablewith thin paper place mats. After being seated drinks, and appetizers would beserved while waiting on the waiter or waitress. The order would be taken, andthe food would be heated, prepared fresh. After the main course, desert wouldbe served, then after desert the check is presented while still seated. In mostcases it is proper for the guest to leave some sort of gratuity for the server.
More time is taken in the preparation of the food, the surroundings, but stillthe speed and the efficiency of the experience is high enough to have lunch, andstill make appointments.
If time is not a major concern, and your eating experience is, finedining may be the eating experience for you. Fine dining involves a mixture ofelegance and art with a fine meal. Some examples of fine dining are: Haden Zugs,Alfreds Victorian, and the Log Cabin. The parking at times is not always closeto the building, therefore sometimes a valet is sometimes appropriate. Thebuildings are mostly lavish on the exterior, with a lot of attention paid to thelandscaping, the walkway, lighting, and the structure itself. Once you wouldenter the hosts would ask “what party are you with?”, A reservation is alwaysnecessary, so they can prepare for your arrival. Fine art and sculpture woulddrape the walls, with much attention being paid to the wood work. There wouldvery few tables per room, if only one for privacy. There is very little noiseif any, as compared to the casual dining. The tables would be make out of finewood, or some sort of fine draping over top. In the room, attention would bedrawn to the various patterns of wallpapers, paintings. The seats are allmovable including the table, for maximum comfort. Often time the furniturewould be of the finest cloths or even leather, sometime antiques could be evenused. The hosts would bring the fine silver, and lay it out before you whiletaking your orders for drinks and appetizers, with just giving you eye contactwith memorizing your order. After all is ordered, including the main course,examples of dessert are bought for you to choose. Later the check is broughtwith fine chocolates, or mints. And a larger gratuity is often times expectedat a fine dining experience.
There are several different kinds of eating establishments for differentmoods, people, style, time, and budget. Whatever time is involved, the rightkind of dining is out there to fit any schedule. Eating may range from a chore,to an extravagant night out on the town. No matter what you are looking for,the right type of dining environment is out there for anyone.
Cite this Dining Establishments and Eating
Dining Establishments and Eating. (2019, Mar 04). Retrieved from https://graduateway.com/dining-establishments-and-eating/