Schlosser discusses various perspectives on the inner workings of the fast food industry, presenting a disturbing and authentic portrayal of the industry throughout the book. This portrayal sheds light on the negative impact it has on American society, leading to numerous significant issues. By presenting well-researched facts and evidence, the author effectively establishes his credibility. He examines both the successes and failures that have occurred within the fast food nation, including past instances of mistreatment of livestock and poultry.
The animals were subjected to mistreatment as a result of consuming deceased animals and chemicals. In order to ensure a meaty outcome after being slaughtered, the cattle were given hormones to increase their size. Unlike other readings in English class, this book is unique because the author backs up their claims and facts with supporting evidence. When handling meat, workers in slaughterhouses would use inadequate healthcare practices, leading to the spread of infectious diseases. The author discusses the prevalence of foodborne illnesses on page 195.
The author’s claim that fast food companies in the United States prioritize profit over public health is fully supported. The daily number of individuals who fall ill from foodborne illnesses in the US reaches approximately 200,000, resulting in 900 hospitalizations and fourteen deaths. Within this industry, teenagers, uneducated individuals, and undocumented workers often receive low wages. Jobs within meatpacking are particularly hazardous and concerning nowadays. Fast food has had a substantial impact on American society by contributing to the widespread issue of obesity faced by numerous Americans every day. These businesses allocate significant funds towards promoting their food products and increasing sales.
McDonald’s spends a significant amount of money to attract customers, particularly children, by providing toys and a McDonald’s TV show. The goal is to influence children and convince their parents to bring them to McDonald’s for meals in order to receive the sponsored toys. Fortunately, there is now increased awareness about concerns related to fast food. More people are placing importance on health, especially within educational institutions, where students are being encouraged to engage in physical activity and consume nutritious food. The popularity of natural and organic foods is also growing nationwide. However, the government has not made any significant efforts to address animal mistreatment or regulate food quality.
