Essays on Restaurant

General External Environment Opportunities: McDonalds “Plan to Win” is driving results and has played a primary role in the company’s strategic direction. Now, the strategic direction is “to be better, not just bigger. ” CEO Skinner stated, “ our customers centric plan to win continues to dive sustained momentum and is generating broad based growth…

”Reunion” is a short story, written by John Cheever. John William Cheever was an American short story writer and novelist, who lived 70 years from May 27, 1912 to June 18, 1982. He is known worldwide as “the Chekhov of the suburbs” and for his many short stories and novels.1 The short story “Reunion”, which…

     In 1968 Bill Darden opened the first Red Lobster.  Toady – as I walk into one of his 682 restaurants to find – once again – the atmosphere and quality he sought out in 1968 still exist today. (Red Lobster). Red Lobster is one of the higher cost restaurants available for the public to…

The cheesecake factory is one of my favorite places to dine. The food is delicious, the servings are plentiful and the atmosphere is refreshing. I really believe they have some of the best food of all of the chain restaurants. They have some of the finest recipes in the country. I’m sure most of the…

100 Yen Sushi House 100 Yen Sushi House is exactly the showcase of Japanese productivity, which is a famous sushi restaurant in the Shinjuku area of Tokyo. 100 Yen Sushi House utilizes ‘just-in-time’ and total quality control systems to prepare food and serve customers to improve productivity in the workplace. It is totally a labor-intensive…

The job of a server is more difficult than most people think. Many Americans love to dine at restaurants whether it’s to celebrate a special occasion, or just to save them the trouble of cooking dinner at home. Waiting tables is an art form requiring skill, mental focus, charm and smarts. I have been a…

In my assignment I am going to tell you why this Cruise Line, Royal Caribbean, has caught my eye for the hospitality segment. I am going to list and explain some trends that are on this cruise that attract people to continue to return to cruises, and usually love them so much. Service on cruises…

MOS burger is a Japanese style fast-food restaurant chain which was founded in Tokyo in July 1972. In 1991, the first MOS burger store was opened on Xin Sheng South Road in Taipei and till now there are 174 stores distributed all over in Taiwan. Since 2004, Taiwan and Japan’s MOS burger have been selecting…

Whether you love everything, or you’re pickier- there is always a great selection of fine foods for everyone at Toucan Charlie’s Buffet and Grille. The atmosphere at Toucan Charlie’s truly is unique and the jungle theme only makes it stand out more from the competition. The service is exceptional. Toucan Charlie’s Buffet and Grille is…

  The industry you are in? We are planning to go into the food industry. Our bar will serve drinks and food from a small bar menu. The service industry is a hard, demanding and risky business but a person can have great success in it. It has been around for a long time dating…