Key Elements of the Marketing Strategy Pursued by Netto

1. Identify the key elements of the marketing strategy pursued by Netto since its entry into the UK. How would you characterize the strategy?

Before expounding on the question, it is worthy of mention that many of the various aspects of marketing strategy overlap to varying extents, such that it is sometimes difficult to separate them. Further, any one strategy may serve to bring about desirable effects in areas it was not specifically aimed at. This having been said, the marketing strategy of Netto may be broken down as follows:

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Environment scanning

The most remarkable thing about the marketing strategy pursued by Netto is the perfection of its environment scanning. This assertion is corroborated by the following facts.

Netto entered the UK. Market in the early 1990s, during which time the UK economy was in a recession. Netto scanned the market and perceived that they could benefit from this recession, because of the increased concern of consumers over price. This scanning was related to the macro-environment, more specifically the economic situation.

An example of Netto’s perfect scanning in the micro-environment is the way they evaluated their customers. Netto’s explanation for locating in West Yorkshire first was that it believed the consumers in that area to be relatively price sensitive and more responsive to the discount format.


Towards the end of the 1980s, the majority of UK Supermarkets were concentrating on four points:

* Quality.

* High level of customer service.

* Premium pricing.

* Extended product range.

Netto realized that the key to succeeding in this competitive market was to analyze its competitors and create a competitive advantage for itself. It came to the conclusion that focusing on low prices would be the best position, especially given the hard economic situation at the time.

Pricing strategy

Having ascertained its niche in the market, Netto proceeded to position itself in the area where the prices were lowest. It realized however that it would not be able to penetrate this area without squeezing its costs. This it decided to do through limiting its product range, restricting it to those core products which cover nearly 90 percent of the customer’s daily needs, while simultaneously concentrating on maximizing the volume of sales so as to reap the benefits of the ‘economy of scale’.

Adapting to the local culture:

Netto has understood that despite being a foreign company in the UK market it is necessary for it to cater to the tastes of UK customers. This is clear from the statement of John Rix the managing director, when he said, “Here we are a British company and alongside with our retail activities we wish to grow as a neighborhood retailer”.

This statement is borne out by the way Netto recruits and selects staff for its stores, i.e., they are recruited locally. Netto’s policy of being open to changes suggested by their customers also emphasizes the adaptive approach that the company believes in. Another example of this method is the introduction of regional variations in products to cater to the specific demands of northern and southern customers.


Netto realized that one of the shortcomings of having a limited range of products is that there is an increasing trend amongst consumers to prefer ‘one-stop’ shopping, even if it means spending a bit more money. To get around this, Netto adopted a policy of placing its stores next door to other stores with similar concerns. E.g., Locating its stores next to Iceland, so that the two retailers could enter into something of a symbiosis, both benefiting from the other’s complementary product range.


While Netto was concentrating on tertiary brands to keep its prices competitive, it discovered that the belief that ‘low price equals poor quality’ was a real threat. Netto reoriented its marketing strategies, trying to break away from the idea that, ‘low price equals poor quality’, and to establish the notion that, ‘low price equals good value’. To this end, Netto employed several methods:

* Increasing the proportion of leading brands products such as ‘Kellogg’s’.

* Start building their own brand label.

* Improving and promoting the image of the (LRD), through advertisement campaigns.

Low product range was another threat on the merchandising front for Netto. This was tackled by forming arrangements with other retailers so that they might share a location and thus benefit from the cumulative attractive power of each other’s stores, thereby maximizing their product ranges indirectly.

2. Pricing is a central part of Netto’s marketing strategy. What are the dangers of adopting such a strongly focused approach?

There are several dangers to the pricing oriented approach: First of all, a low pricing strategy will lead to a low profit margin which, as a result, will cause an unsustainable financial position such that if any negative factors effect the food retail sector the profits may vaporize. On top of this, recovery in (LRD) is very hard and takes a long time, this is clear when we look at how long it took Netto to break-even.

Low prices force a narrow range of products, as we mentioned before. This is problematic for Netto because of the increasing inclination of customers to ‘one-stop’ shopping.

The low esteem, due to the conviction that ‘low price equals low quality’, of the (LRD) in the eyes of some consumers’ is currently a problem for Netto and is a direct result of its pricing strategy.

Competition through low prices via a narrow range is an easy model to be copied, as opposed to the approach of a store like Tesco, which is much more complicated. Thus Netto may find other companies trying to beat it at its own game.

3. Produce a SWOT analysis for Netto.



1. Low price for good value.

2. Low operation costs.

3. Unique layout in design of stores.

4. Strong and efficient management team.

5. Deep focus on understanding the customer’s needs.

6. Astute location strategy.

7. Good financial position.

8. Simple structure of management hierarchy.

9. Rapid adaptation to the customer’s culture and needs.

10. International experience in food retail industry.

1. Selling unknown products (tertiary brands).

2. Low range of products.

3. Entering a new market, with well-established, experienced competitors.

4. Cultural differences due to the international operations of the company.

5. Low product quality compared with other supermarkets.

6. The dominant concept amongst consumers in the UK that: (low price = poor quality).

7. Low profit margin.



1. Bad economic situations: (Recession, High unemployment, Currency fluctuations, Inflation).

2. The vast array of brand names in the market today will make it easy for Netto to build their brand or use secondary brands.

3. Few competitors in the (LRD) sector.

1. The belief that (low price = poor quality).

2. Negative changes in the consumer perception of the (LRD).

3. A general increase in customer income (better economic situation).

4. Customers becoming increasingly orientated towards one-stop shopping.

5. Alliances between the big supermarkets and the suppliers, and any other negative changes in the behavior of suppliers.

6. The effective promotions being carried out by the national supermarket chains to reduce cross-street shopping.

4. With the grocery market becoming ever more competitive and a greater number of organizations fighting for a share of the sector, how might Netto retain its competitive advantage? What problems might the organization face in doing this?

Netto should start thinking about the ‘leasing and leasing-back’ model. For example, if a normal store requires 10,000 sq ft, Netto should lease 15,000 sq ft, using 10,000 sq ft for its own purposes and leasing the rest out to other stores. This will help Netto to extend its product range indirectly; making customers feel that Netto is effectively a ‘one-stop’ store. A potential hindrance in this approach is the possibility that Netto might one day find itself unable to let its surplus retail space. Two possible solutions to this problem would be to: one, expend great effort in finding the most desirable locations and; two, to seek the opinions of its foremost tenants regarding the location before deciding to take it; furthermore, it would be advantageous to have an official agreement with them before signing the tenancy contract with the landlord.

Another area Netto must improve upon so as to maintain its competitive position is its image. Generally, British people value good quality and a respectable image more than a low price. Netto needs to identify viable solutions towards influencing customer behavior and changing the picture of Netto from a ‘cheap (LRD) store stocking low quality goods’, to a ‘respectable store with quality goods’. One possible way of achieving this might include forming an alliance with a company with a well-known brand. People will thus associate the quality they perceive in that brand with Netto and incline towards it. This solution would present one more problem for Netto, namely finding a famous brand company that is willing to risk its image by associating with an LRD like Netto. Herein lies a challenge for Netto, and one it might be well advised to rise to.

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Key Elements of the Marketing Strategy Pursued by Netto. (2018, Jan 11). Retrieved from